Composition
Maize (genetically modified maize) - wheat bran - wheat - wheat gluten feed - wheat middlings - Sunflower seed meal feed - toasted soyabeans, produced with genetically modified soybeans - calcium carbonate - Rape seed meal feed - lucerne meal - (sugar) beet molasses - Palm kernel meal - soybean oil, produced with genetically modified soybeans - monocalcium phosphate - sodium chloride - sodium bicarbonate
Analytical components
Crude protein 15 % - Crude fat 3,5 % - Crude ash 7,6 % - Crude fiber 5,5 % - Lysine 0,75 % - Methionine 0,35 % - Calcium 1,5 % - Phosphorus total 0,55 % - Sodium 0,19 %
Additives
Technological additives: E321 BHT (butylated hydroxytoluene) 4,0 mg - E310 Propyl gallate 2,1 mg - 1b320 BHA (Butylhydroxyanisol) 3,2 mg - 1a330 Citric acid 2,0 mg - 1k280 propionic acid 600,0 mg - 1k236 formic acid 90,0 mg - 1k237i Sodium formate 315,0 mg.
Nutritional additives: 3a672a Vitamin A 10000 IU - 3a671 Vitamin D3 2000 IU - 3a700i Vitamin E (all-rac-alfa tocopheryl acetate) 50 mg - 3b405 Copper (Cupric sulphate, pentahydrate) 10 mg - 3b605 Zinc (zinc sulphate, monohydrate) 63 mg - 3b103 Iron (Ferrous sulphate, monohydrate) 58 mg - 3b801 Selenium (Sodium selenite) 0,27 mg - 3b502 Manganese (Manganous oxide) 73 mg - 3b202 Iodine (Calcium iodate, anhydrous) 1,33 mg.
Zootechnical additives: 4a18i 6-phytase EC 3.1.3.26 900 FYT - 4a1602i Endo-1,4-beta-xylanase EC 3.2.1.8 270 U - 4a1602i Endo-1,3 (4)- beta-glucanase EC 3.2.1.6 70 U - 4a1602i Endo-1,4,-beta- glucanase EC 3.2.1.4 80 U.
