Analytical components
Crude protein 16,7 % - crude fat 2,9 % - crude ash 8,2 % - crude fiber 14,7 % - lysine 0,67 % - methionine 0,29 % - calcium 1,3 % - phosphorus total 0,61 % - sodium 0,25 %
Additives
Technological additives: E321 BHT (butylated hydroxytoluene) 6 mg - E310 Propyl gallate 1 mg - E320 BHA (Butylhydroxyanisol) 2 mg - 1a330 Citric acid 2,0 mg - 1k280 propionic acid 0,2 mg - 1a200 sorbic acid 3,4 mg.
Nutritional additives: 3a672a Vitamin A 11000 IU - 3a671 Vitamin D3 2000 IU - 3a700i Vitamin E (all-rac-alfa tocopheryl acetate) 67 mg - 3a312 Vitamin C (Sodium calcium ascorbyl phosphate) 2998,3 mg - 3b405 Copper (Cupric sulphate, pentahydrate) 15 mg - 3b605 Zinc (zinc sulphate, monohydrate) 90 mg - 3b103 Iron (Ferrous sulphate, monohydrate) 105 mg - 3b801 Selenium (Sodium selenite) 0,4 mg - 3b502 Manganese (Manganous oxide) 110 mg - 3b202 Iodine (Calcium iodate, anhydrous) 2 mg.