Composition
Bread crumbs 44%, vegetables (onion, leek, green cabbage and parsnip) 2,5%, raisins 2,5%, sugar 14%, dried eggs 1,5%, maize gluten 7%, shrimps 1,5%, soya bean protein concentrate 5%, rowan berries 1,0%, palm oil 4,5%, yeast 1,0%, toasted soya beans 4,4%, honey 0,10%, peeled oats 3,4%, sodium chloride 0,06%
Analytical components
Crude protein 16,3%, crude fibres 2,8%, crude oils and fats 13,5%, crude ash 3,3%